Job Purpose

Perform preventative, predictive and routine maintenance tasks, troubleshoot issues, repair failures of production and facilities equipment, and ensure maximum equipment efficiency and effectiveness

Duties & Responsibilities

• Perform all needed preventive maintenance tasks
• Repair sudden breakdowns
• Make sure the production lines are ready for operation
• Respond to sudden calls in all the operation
• Abide by general safety and cleanliness rules
• Participate in the planned training
• Inspect the building situation and follow up on necessary restoration needed
• Submit daily report to the Maintenance Supervisor on all activities
• Report any nonconformity he might detect and present it to the FSTL (Food Safety Team Leader) and to the Maintenance Supervisor and Technician Lead
• Help with investigation and analysis of the root cause of nonconformity
• Provide feedback concerning the proper corrective actions
• Implement the corrective actions, where appropriate
• Other duties as assigned

Competencies

• TS or BT degree in Electrical or Mechanical
• 0-5 years
• English language, French is a plus
• Communication Skills
• Computer skills
• Stress and Time Management Skills
• Organizational skills
• Analytical Skills
• Problem-solver
• Initiative taker
• Team player
• Patient

Physical Effort

Work requires physical frequent tours in the factory, standing for long hours, night shift schedule, dealing with electrical equipment and different kind of chemical materials, lifting heavy equipment

Work Environment

Plant with exposure to high temperature, noisy and dusty environment